arrow logo-mobile separator swirl mobile laptop desktop tablet phone document documents search clipboard newspaper notebook book-open browser calendar presentation picture pictures video camera printer toolbox briefcase wallet gift bargraph grid expand focus edit adjustments ribbon hourglass lock megaphone shield trophy flag map puzzle basket envelope streetsign telescope gears key paperclip attachment pricetags lightbulb layers pencil tools tools-2 scissors paintbrush magnifying-glass circle-compass linegraph mic strategy beaker caution recycle anchor profile-male profile-female bike wine hotairballoon globe genius map-pin dial chat heart cloud upload download target hazardous piechart speedometer global compass lifesaver clock aperture quote scope alarmclock refresh happy sad facebook twitter googleplus rss tumblr linkedin dribbble



Bollito misto

Bollito Misto is a typical Piedmontese stew consisting of various cuts of beef, simmered with herbs and vegetables, and served with sauces and vegetables. It is perfect with a glass of Barbera. The quality of the ingredients and the preparation are essential. The cuts exclusively come from Piedmontese cattle, which is known for its fine meat used also in other local dishes such as vitello tonnato (sliced veal with a soft tuna sauce), raw meat typical from Alba, beef braised in Barolo. The quality of Piedmontese cattle is well known and it is protected. The highlight is the Bue Grasso festival in Carrù, […]

Read more
Prenota ora